TOMRA Food has merged its Fresh and Processed divisions to provide integrated food sorting, grading and processing solutions to their customers. Under this new organization, TOMRA Food has developed a regional business model consisting of three areas: Americas (AMS), Asia Pacific (APAC), and Europe, Middle East, and Africa (EMEA) aiming to enhance its focus on customer needs.
Led by Paul Slupecki, the TOMRA Food APAC team aims to bolster their local presence in New Zealand, Australia, India, Southeast Asia and Japan.
“Having a stronger local presence, TOMRA Food’s APAC regional model means we’ll be closer to our customers, which allows us to develop a deeper understanding of their individual needs and provide faster, more personalized services, and tailor-made solutions.”
Paul Slupecki, Head, OMRA Food APAC
TOMRA Food APAC is set to strengthen its presence in Australia and New Zealand with a team of over 200 people in the main hubs of Auckland, Papamoa and Melbourne as well as remote teams based close to customers across both countries. The TOMRA Food APAC team is positioned to better understand and deliver to the local needs and dynamics of their customers, leading to improved customer satisfaction.
The TOMRA Food APAC team will be firmly focused on sales, service, customer delivery and support functions for the APAC region, as well as maintaining a dedicated Research and Development function, ensuring ongoing local support for Australia- and New Zealand-based customers.
Embarking on a sustainable journey, Tomra’s mission revolves around enhancing and securing food production through incremental advancements. It specialize in crafting sensor-based food sorting and steam peeling machines, along with integrated post-harvest solutions, aimed at fortifying and empowering food enterprises. It’s expertise lies in transforming intricate machine data into actionable insights, fostering efficiency enhancements. Moreover, it bolster it’s clientele by imparting unparalleled knowledge in industrial food processing, tailored to the unique challenges of each food category. It’s solutions epitomize sustainable value, ensuring resource optimization for present and future generations. Join them in safeguarding and empowering your food business on this transformative voyage towards sustainability.