Introduction: The Need for Sustainable Food Packaging in India India’s food processing sector ranks as the sixth largest globally. A wide array of items such as bags, boxes, containers, wraps, cups, straws, and tableware designed to hold or safeguard food…
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As global food demand surges, ensuring food safety and prolonging shelf life remain key challenges in the food processing industry. Traditional food preservation methods like refrigeration, pasteurization, and chemical preservatives have played significant roles, but consumer demand for minimally processed,…
Ensuring the safety of food is a global priority, and the food industry continuously seeks advanced solutions for the detection of contaminant and safeguard public health. Consumers trust that the products they purchase are free from harmful contaminants, and manufacturers…
The food industry is witnessing a surge in technological advancements aimed at improving food quality, sustainability, and functionality. One such breakthrough is electrospinning, a cutting-edge nanotechnology process that enables the production of ultrafine fibers with unique structural and functional properties.…
Ensuring food safety is paramount in the food industry, where maintaining the integrity and quality of perishable items is critical. Among the innovative solutions shaping the landscape, temperature-sensitive labels have emerged as game-changers, offering a smart and efficient way to…