nutrition security

Introduction The entire world is witnessing a transition in food habits and consumption patterns. The food consumption trend exhibits a higher preference for processed and packaged foods, sweetened and carbonated beverages and foods having higher salt, sugar and fat. Thus,…

Indigenous agriculture in India was guided by the Krishi-Panchangam, the traditional Vedic almanac. However, with political shifts and rapid industrialization, availability of farmland additives and rampant use of various crop growth enhancers, there is a dynamic change in how the…