In the fast-evolving world of food production, new technologies are continually shaping how we grow, process, and distribute food. One of the most exciting innovations in recent years is the concept of Digital Twins. Initially used in industries like manufacturing,…
Internet of Things (IoT)
In the current era of COVID-19 pandemic, the world economy is rapidly transforming towards digitalization and automation and this includes the food industry as well, especially the food supply chain. IoT gadgets connect things in real world through a set…
Journey of Sugar from Field to Table Sugar, a ubiquitous ingredient found in our daily lives, goes through a fascinating journey from the fields to our tables where it sweetens our favourite foods and beverages. Understanding the intricate process involved…
In agri-food supply chains, consumers and producers have dynamic expectations from each other, as consumers purchase agri-food products and emphasize the need for safety in these products, while the producers try to work on enhancing their revenues. For this complexity,…
‘Life can only be understood backwards, but it must be lived forwards’, Soren Kierkegaard famous quote rings in my ear as the year 2022 draws to a close. As COVID struck, food processors were met with incredible challenges ranging from…