ULMA Packaging has announced its innovation the “Leaf-skin multipack “, a solution that revolutionizes the way consumers open and consume fresh products. This packaging is a variant of the LeafSkin pack and with its continuous innovation, it is essential to…
food waste
Smart packaging technologies are actively transforming the food industry by enhancing food safety, extending shelf life, and improving consumer convenience. These innovative solutions are also actively supporting sustainability efforts, aligning with the growing demand for eco-friendly and transparent practices. Food…
Telegraph, a pioneering rail technology solutions provider, and Lineage, the world’s largest global temperature-controlled warehouse REIT have announced Lineage’s investment in Telegraph and a commercial agreement to provide Lineage rail customers with enhanced railcar telematics. This partnership seeks to enhance…
Artificial Intelligence (AI) is rapidly transforming the food industry, optimizing processes and creating new opportunities for innovation. From improving food safety to enhancing sustainability and personalizing nutrition, AI is shaping the future of food production, distribution, and consumption. The top…
Berry Global’s CombiLight packaging solution helps Valio achieve its sustainability goals. A bespoke packaging solution from Berry Global is helping Valio meet its commitment to reduce plastic usage by 15% in its single-use, single-serve packaging by 2026. As part of…
Lineage Foundation for Good has partnered with DC Central Kitchen to combat food insecurity at the 20th annual Capital Food Fight. Launched in late 2021, the Lineage Foundation for Good is a public charity organization with a mission to reduce…
MilkyMist has teamed up with SIG and AnaBio Technologies(ABT) to introduce the world’s first long-life probiotic buttermilk in aseptic carton packs. This groundbreaking development, showcased at Gulfood Manufacturing 2024 in Dubai, represents a breakthrough in the beverage industry, allowing probiotics…
Natura’s has announced its partnership with The Global FoodBanking Network to combat hunger and promote sustainability across Latin America. By supporting food banks in Guatemala, Honduras, and Costa Rica, Natura’s is helping communities access nutritious food while reducing food waste.…
Panera Bread has kicked off MyPanera Week – a week-long celebration of its dedicated loyalty members, featuring deals on all things they love the most about Panera. MyPanera Week will feature offers all week long and has something for every…
Vertical Farm Vision has announced its inaugural Waste for Want event at Metro Winona Crossing in Stoney Creek. The Waste for Want event invites community members to bring their perishable food waste to Metro Stoney Creek and exchange it for…
Lineage Inc. has announced $50,000 grand prize for the Food Chain Innovation Challenge and provided additional details of its flagship competition, the Food Chain Innovation Challenge, including members of the judging panels as well as the grand prize. The challenge…
Consumers the world over have an aversion to wasting food, especially meat, bread and baked goods. This is the conclusion from Kerry’s Left on the Shelf proprietary study that examined global public attitudes to food waste by surveying more than…
Upshop and Invafresh has announced their merger, marking a significant milestone in the food retail industry. The united entity, Upshop, aims to empower communities worldwide by improving access to fresh, safe, and affordable food, whether prepared, perishable, or shelf stable.…
Lineage, the world’s largest global temperature-controlled warehouse REIT, has recently announced the launch of its pioneering initiative, the Food Chain Innovation Challenge. This aspiring global competition invites students and startups to develop and pitch groundbreaking solutions aimed at tackling one…
A land of vibrant agriculture and diverse cuisine, India boasts fertile plains, teeming rivers and a rich tapestry of culinary traditions. Indian food is a celebration of flavours and culture from the aromatic curries of the south to the melt-in-your-mouth…