Safety With food waste reduction a top priority, consumers willing to switch to brands that offer better shelf life The study, which involved 5,154 consumers across 10 countries, including Thailand, Australia and South Africa, found that 72% of respondents believe that extending the shelf life of a product would help them reduce waste. September 28, 2023
Articles June 24, 2023 Upcycling! A Zero Waste Approach to Efficiently Address Food Loss ChallengesINTRODUCTION “To eat is a necessity, but to eat intelligently is an art” quoted 17th century French author, François de…