food service

Fonterra has announced that it has started its work on the New Edendale UHT Cream Plant. Construction is officially underway at Fonterra’s new UHT cream plant at Edendale following a groundbreaking ceremony. Fonterra employees, community representatives, and local iwi celebrated…

Seaman Paper Company a fourth-generation, family-owned global leader in sustainable paper and packaging solutions, has acquired Julius Glatz GmbH, a pioneer in specialty papers based in Neidenfels, Rhineland-Palatinate, Germany. Glatz is a family-owned company and one of the global market…

Yogurtland has announced the addition of Charles Ballard as the Director of Development. A seasoned veteran in franchise development with over four decades of experience in the food service industry, Ballard brings a wealth of expertise in building successful franchise…

Sargento, the family-owned leader in natural cheese, has recently announced new roles for eight team members across its Consumer Products and Food Service & Ingredients business units: Erin Price, General Manager, Consumer Products; Jeremy Schellin, General Manager, Food Service &…

Oterra has recently announced two significant additions to its leadership team, effective from July 1st, 2024. Oterra has appointed René Schou as the new Chief Commercial Officer. René brings a wealth of experience to Oterra, having held key leadership roles at…

Voodoo Doughnut has announced the appointment of three individuals to its leadership team. Jack Quigley has been named vice president of development. Mr. Quigley has a record of driving growth and spearheading transformation at companies such as MOD Pizza, Amazon…

With a projected 4.06% CAGR (2022-2027), the global café and bar market is a healthy, fast evolving industry with many areas of opportunity. Read: May 2023 Issue of Food InfoTech Magazine. Consumers today want novel or extraordinary experiences that go beyond…