food and beverage industry

Introduction Artificial Intelligence (AI) is the man made design of a human mind capable of learning, organizing and understanding natural language. Computer systems perform tasks like language translation, speech recognition and choice. AI, a relatively new technology is revolutionizing the…

Introduction The food, beverage and cosmetic sectors frequently use pigment as an ingredient because consumers prefer colour. Pigments provide appealing colours to food as food additives and illustrate wonderful colours as dyes for textiles. The use of natural pigments has…

Introduction Nanotechnology is a diverse field encompassing various disciplines and is defined as the application of nanomaterials with dimensions ranging between one and one hundred nanometers (Chandra, 2016; Purohit et al., 2020). When materials are reduced to the nanoscale, they…

Consumer behaviour has changed significantly in recent years and continues to evolve rapidly, influencing food and beverage (F&B) trends. Read: February Issue of Food Infotech Magazine. Recent Kerry proprietary insights on the future of food and beverages show that consumers in…