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      Smithfield Culinary Named Overall Winner in International Foodservice Distributors Association

      Piyush YadavBy Piyush YadavJanuary 30, 20252 Mins Read
      Smithfield Culinary was named the Overall Winner of the 2025 International Foodservice Distributors Association Distributor's Choice Awards.
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      Smithfield Culinary, a division of Smithfield Foods, was named the Overall Winner of the 2025 International Foodservice Distributors Association (IFDA) Distributor’s Choice Awards. Smithfield Culinary also received two additional awards in two key categories: strategic partner and sales leader.

      “It is an incredible honor to be recognized by our distributor partners for our contributions to the foodservice industry. Smithfield Culinary strives to cultivate meaningful relationships with all industry stakeholders, and we genuinely value the important role distributors play in our shared success.”

      Art Michaels, Vice President, Distributive Sales, Smithfield Culinary

      These awards recognize food service manufacturers that exhibit excellence. In business and supply chain collaboration, product innovation, and sales and marketing support. Foodservice distribution companies vote for partner companies based on their professional opinion on doing business with manufacturers.

      “It is a remarkable accomplishment to be recognized by distributors for excellence. We celebrate Smithfield Culinary’s success and look forward to its continued contribution to the industry.”

      Mark S. Allen, President and CEO, IFDA

      Collaboration remains key to Smithfield Culinary’s success in international foodservice. The company’s commitment to helping partners thrive by delivering innovation and exceptional quality is met by trend-driven insights and targeted campaigns that drive results. Smithfield Culinary also provides robust training programs that empower teams with the skills and expertise to elevate their business. The Company produces good food the right way with respect for the people, animals, communities, and planet.

      Smithfield Culinary leverages passionate chefs, culinary partners, and R&D to produce high-quality products that inspire chefs and consumers alike. The company’s food service brands include Smithfield, Margherita, and Smoke’NFast. Smithfield Culinary is the food service business unit of Smithfield Foods, Inc. An American food company with a leading position in packaged meats and fresh pork products. With a diverse brand portfolio and strong relationships with U.S. farmers and customers, they are responsibly meeting the demand for quality protein around the world.

      Collaboration food service IFDA Innovations Packaged Meats Smithfield Culinary Smithfield Foods Strategic Partner supply chains
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      Piyush Yadav

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