ofi, a global leader in naturally good food and beverage ingredients, officially inaugurated its state-of-the-art soluble coffee facility in Linhares, Espírito Santo, Brazil, on Friday, May 9th. The strategic investment strengthens OFI’s position as a top 3 independent producer in the growing global soluble coffee market, projected to reach $52.2 billion by 2031[1], while creating significant economic impact in Brazil’s premier coffee-growing region.
Located in the heart of Brazil’s Conilon coffee region, the Linhares facility transforms coffee beans sourced from ofi’s coffee units across Brazil into premium soluble products. Serving a global network of customers, the Linhares site has two complete lines of freeze-dried and spray-dried instant coffee, thereby maximizing output and material efficiency.
“This inauguration represents a triple win—for local communities, for our customers, and for the environment. By processing coffee at the source, we’re strengthening our integrated supply chain and farmer partnerships to deliver traceable, sustainable soluble coffee products to our customers. A strengthened innovation infrastructure focusing on value-added coffee products will build growth opportunities in South and North America while also serving consumption markets in Europe and Asia. I would like to thank the Espírito Santo state government for establishing an enabling business environment.”
– Vivek Verma, OFI’s Managing Director & CEO, Coffee.
Brazil is of strategic importance to Olam‘s portfolio, with operations across coffee, cocoa, and spices having been developed over the past 24 years. The Linhares site was selected due to the abundant Conilon coffee production in the Espírito Santo region, which provides approximately 70% of Brazil’s output [2]—a potential growth driver for the global supply of robusta coffee beans. The site complements OFI’s existing soluble coffee processing facilities in Spain and Vietnam.
Sustainable by design, innovative by nature
Sustainability is built into every aspect of the Linhares operation, in line with ofi’s “Choices for Change” strategy. It is powered by 100% renewable electricity and biomass boilers that convert coffee production waste into energy, helping to reduce the carbon footprint of ofi and its customers. The beans supplied to the facility are fully traceable, and the soluble coffee produced from the facility is certified by the Rainforest Alliance.
The facility features cutting-edge technology for producing diverse soluble coffee products, with a state-of-the-art freeze dryer that uses energy-efficient methods. It also incorporates ofi’s new soluble coffee innovation center, building on an integrated global network of 19 innovation centers across ofi’s portfolio of cocoa, coffee, dairy, nuts, and spices.
About ofi
Olam Food Ingredients is an operating group born out of Olam. ofi offers sustainable, natural, value-added food products and ingredients so that consumers can enjoy the healthy and indulgent products they love. It consists of industry-leading businesses of cocoa, coffee, dairy, nuts, and spices. OFI has built a unique global value chain presence, including its own farming operations, farm-gate origination, and manufacturing facilities. OFI partners with customers, leveraging its complementary and differentiated portfolio of ‘on-trend’ food products, to co-create solutions that anticipate and meet changing consumer preferences as demand increases for healthier food that’s traceable and sustainable.