High-Pressure Processing: Inculcating Safety-Nets in Food System

Introduction High-pressure processing (HPP) is a non-thermal food preservation technique that kills microorganisms that can cause diseases or spoil food. The state-of-the-art technology uses intense pressure for a certain time...

Beyond the Visual: Leading Companies and Technologies in Contaminant Detection

Ensuring the safety of food is a global priority, and the food industry continuously seeks advanced solutions for the detection of contaminant and safeguard public health. Consumers trust that the...

Novel Sweeteners: New Replacement of Sugar in the Food System

Introduction Novel Sweeteners has started to replace Sugar in food and beverages across the globe. These novel sweeteners are derived from natural sources. These sweeteners are also termed “plant-derived noncaloric...

CFD in Food Processing: Revolutionizing Equipment Design for Efficiency & Quality

Why CFD is a Game-Changer in Food Processing Imagine designing food processing equipment with pinpoint accuracy—predicting airflow, heat transfer, and liquid movement before manufacturing even begins. Computational Fluid Dynamics (CFD)...

UFlex Advocates for PLI Support to Strengthen India’s Packaging Industry at PHDCCI Forum

UFlex Limited, India’s largest multinational flexible packaging and solutions company has participated in a conference on ‘Advances in Packaging industry’ held at PHDCCI House, New Delhi, on February 4, 2025....

Kezzler Expands Industry Leadership with Acquisition of Smart Packaging and QR Engagement Pioneer Scanbuy

Kezzler, a global leader in traceability innovation and digital product experiences, has significantly strengthened its global footprint and expanded its product offering with the acquisitions of Scanbuy's Smart Packaging and...

dsm-firmenich to Sell Stake in Feed Enzymes Alliance to its partner Novonesis for €1.5 billion

dsm-firmenich, an innovator in nutrition, health, and beauty has announced the sale of its stake in the Feed Enzymes Alliance to its equal partner Novonesis, a global leader in biosolutions,...

ITC to Acquire Prasuma, a Full Stack Frozen, Chilled and Ready to Cook Foods Portfolio

ITC has signed definitive agreements for the acquisition of Prasuma, a leading player in the frozen, chilled, and ready-to-cook foods space in India. Prasuma, a specialist in oriental cuisine (viz....

Siegwerk Offers the First NC-Free Surface Ink Systems for Improved Recyclability of Polyolefin-Based Packaging

Siegwerk, one of the leading global providers of printing inks and coatings for packaging applications and labels, has introduced the first nitrocellulose (NC) free ink systems specifically designed for surface...

Honey Stinger Launches New, First Ever Peanut Butter Energy Waffles

Honey Stinger, a leader in sports fuel trusted by professional athletes, fitness and active lifestyle enthusiasts alike has announced the launch of its newest product: Peanut Butter Energy Waffles. The...

Ele Chocolates Probiotics Announces Chocolates Bites for Better Gut Health 

Ele Chocolates Probiotics has changed its approach to gut health with its innovative chocolate bites. These health-conscious treats combine rich, premium dark chocolate with billions of live probiotics, clinically validated...

Mars Announces New North America Vice President of Marketing for the Mars Food & Nutrition Business

Mars, Incorporated, makers of iconic brands including BEN'S ORIGINAL, M&M'S, and PEDIGREE has announced that CPG industry veteran David Jacobs has joined the company as Vice President of Marketing for...