From Challenge to Resolution: Mr. Amol Maind Highlights Goma Group’s Commitment to Client Support

In a world where food processing technologies are evolving at an unprecedented pace, Goma Group stands as a beacon of innovation and reliability. With a legacy spanning over 40 years,...

High-Pressure Processing: A Game-Changer for Food Preservation

In the ever evolving food industry, innovations that extend the shelf life of products while maintaining their quality are highly sought after. One such innovation that has gained significant attention...

Back to Basics: A Simple Guide on X-ray Inspection in Food Production Lines

If x-ray inspection comes across as complicated, you’ll be pleased to know that it isn’t – and it doesn’t need to be! Hopefully after reading this back-to-basics article you’ll understand...

Active Packaging: Oxygen Absorbers and Moisture Control

The food packaging industry has witnessed a paradigm shift with the advent of active packaging systems, which go beyond the traditional role of containment and protection. Among the most notable...

Symrise AG Showcases ONE Symrise and Hosts Capital Market Day

Symrise AG, a leading global supplier of fragrances and flavors and cosmetic and functional ingredients, hosts its Capital Market Day at its headquarters in Holzminden under the theme of unleashing...

Amcor Capsules Wins Two Green Innovation Awards at SIMEI 2024

Amcor, a global leader in developing and producing responsible packaging solutions has announced that two of its pioneering products—ESSENTIELLE and STELVIN Go Greener—have been honored with the Green Innovation Award...

Symega Showcases Flavor Trends 2024 in the Food & Beverage Industry

Symega has showcased flavor trends in 2024 in the food & beverage industry. The world of food and beverage is a flavour-driven playground. From the zesty kick of a spicy...

Solar Foods Launches Solein, Protein Made from Thin Air

Solar Foods has unveiled its groundbreaking Solein protein in partnership with award-winning chef Greg Baxtrom and his acclaimed restaurant Olmsted. Solein was discovered in nature and is produced with air...

Tetra Pak Endorses the Paris Dairy Declaration on Sustainability at COP29

The Paris Dairy Declaration on Sustainability has launched an initiative by the International Dairy Federation (IDF) and the United Nations Food and Agriculture Organization (FAO) at the IDF World Dairy...

Valmet to deliver a Modern Lime Kiln to Kuantum Papers Limited in India

Valmet is set to deliver a modern lime kiln to Kuantum Papers Limited in Punjab, India. After the installation of the lime kiln and a satellite cooler, the lime kiln...

TNA Launches Intelli-assistTM Making Industry 5.0 a Reality for Food Manufacturers

TNA Solutions has launched an immersive, interactive digital service, the tna intelli-assistTM the Industrial XR solution, to deliver high-impact projects with minimal risks – all while staying on budget. From...

Ferrum Packaging AG and KHS take over H.F. Meyer

Ferrum Packaging AG, a manufacturer of can seamers for the beverage industry, and KHS GmbH will take over H.F Meyer Maschinenbau GmbH & Co. Meyer has particular strengths in specific...

Cargill Transforms Singapore Innovation Center to Meet Evolving Asian food consumption needs

Cargill is bolstering the capabilities of its Singapore Innovation Center, supported by the Singapore Economic Development Board (EDB) and Enterprise Singapore, to advance innovation and further contribute to Asia’s vibrant...