Perfection Ready: The Inspection Technologies Keeping Ready Meals Safer, Compliant and Delicious

Introduction Ready meals today offer more than just convenience. From dehydrated noodles to sauced pasta dishes and frozen lasagne, they have become a sophisticated product category. Each type of ready...

Precision Fermentation: Unlocking the Future of GLP-1-Enhancing Foods

The Rise of Precision Fermentation in Metabolic Health Precision fermentation is transforming the food industry by enabling the production of bioactive compounds that support metabolic health. A key focus is...

SPX FLOW Brings Fractionation Leadership to New Plant-Based Food Partnership

SPX FLOW, in partnership with the Danish Agricultural Agency, has announced its participation in the country’s newly funded plant-based consortium. Recently launched, the Green Development and Demonstration Program’s (GUDP) LinkingOat...

Aptar Receives Platinum Rating from EcoVadis for the Fifth Consecutive Year

AptarGroup, Inc., a global leader in drug and consumer product dosing, dispensing and protection technologies, has achieved the Platinum level rating in recognition of its sustainability efforts from EcoVadis for...

LUBBC expands portfolio with four additional state-of-the-art aseptic carton filling lines from SIG

Libyan United Beverage Bottling Company (LUBBC), a leading force in the Libyan beverage market, is expanding the strategic partnership with SIG. The collaboration is set to boost LUBBC's production capabilities,...

Kerry Unveils 2025 Supplements Taste Charts

Kerry, a global leader in taste and nutrition, has unveiled its highly anticipated 2025 Supplements Taste Charts, spotlighting the fast-evolving landscape of consumer preferences in the supplement space. Moving away...

Giovanni Ferrero receives the 2025 Leonardo Award

Giovanni Ferrero, Executive Chairman of Ferrero Group, was honoured with the prestigious Premio Leonardo 2025 by the Leonardo Committee in recognition of his entrepreneurial vision, innovation approach and people-centered leadership....

Mondelēz International Continues Progress Against “Snacking Made Right” Priorities

Mondelēz International, Inc. released its 2024 Snacking Made Right Report, highlighting the Company’s progress against its Sustainability goals. This year’s report underscores Mondelēz International’s ongoing dedication to making snacking more...

Valio planning to relocate production of Kauhava factory

Valio is planning to relocate the Kauhava factory operations it acquired from Raisio plc in March 2025 to Oulu or Joensuu. If implemented, the plan would mean the closure of...

Dabur Revives 16,800 KL Community Pond in Baddi; Moves Closer to Water Positivity

India’s leading Natural & Ayurvedic Healthcare Company Dabur India Ltd has announced the successful revival of an old, neglected community pond in village Narangpur of Baddi (Himachal Pradesh). The restored...