Flavor Encapsulation: Protecting Taste In Food Systems

Introduction Flavor encapsulation is the process of coating the flavoring substance with a protective layer. It is done to protect the flavor from degradation over time and increase the shelf...

Individual Quick Freezing: Boosting Food Preservation And Storage

Introduction Individual Quick Freezing (IQF) is a state-of-the-art technology that is used for food preservation. This advanced technology helps to rapidly freeze individual pieces of meat such as poultry, fish,...

Peptide-Based Antimicrobials: The Next Frontier in Food Preservation

The food industry, one of the largest and most diverse sectors worldwide, faces continuous challenges related to product safety, shelf life, and preservation. As consumers demand fresh, minimally processed, and...

Electrospinning in Food Science: Creating Functional and Sustainable Ingredients.

The food industry is witnessing a surge in technological advancements aimed at improving food quality, sustainability, and functionality. One such breakthrough is electrospinning, a cutting-edge nanotechnology process that enables the...

Alfa Laval Showcases Optiwia New Plug-and-Play Technology for Centrifuges

Alfa Laval has showcased Optiwia which is changing the game in the brewing and beverage sectors by optimizing the efficient use of process water. This innovative solution was developed in...

ofi Orchestrates Climate Action in Global Food Supply Chains

ofi has announced that they are orchestrating climate actions in global food supply chains. This year marks the tenth anniversary of the Paris Climate Agreement, at a time when the...

ofi to Showcase Innovations at Gulfood 2025

ofi has announced that they would be participating in the 30th edition of Gulfood 2025, one of the largest and most influential annual F&B events. While ofi is known for...

MoFPI Looks to Boost Food Processing & Storage Infrastructure in India

Pradhan Mantri Kisan SAMPADA Yojana (PMKSY) with the guidance of MoFPI has been envisaged as a comprehensive package that will result in the creation of modern infrastructure with efficient supply...

Tetra Pak Wins Environmental Initiatives Award at SEAL Business Sustainability Awards 2025

Tetra Pak has received the Environmental Initiatives Award at the 2025 SEAL Business Sustainability Awards for its Approach to Nature framework. The SEAL (Sustainability, Environmental Achievement, and Leadership) Award recognizes...

PepsiCo to Present at the Consumer Analyst Group of New York Conference

PepsiCo, Inc. has announced that Ramon Laguarta, Chairman and Chief Executive Officer, and Jamie Caulfield, Executive Vice President and Chief Financial Officer, will present at the Consumer Analyst Group of...

PS Seasoning Announces New Steak Seasoning Line

PS Seasoning, a global company dedicated to flavor innovation has announced a new steak seasoning line. This exciting collection includes three consumer favorites alongside an entirely new creation, Black Tie....

The Silent Thief: How to Stop Lipid Oxidation from Ruining Your Food

Ever opened a bag of chips only to be met with a stale and unpleasant smell? Or noticed your cooking oil has developed a strange, bitter taste? Chances are, you've...