Roles and Responsibilities :
1. Ensure implementation of all quality tools in Milk Section
2. Ensure implementation of all quality tools in UHT section.
3. Agmark Chemist works
4. Market Visits.
5. Customer complaints handling.
6. Hygiene Audit.
7. Preparation of Monthly Reports..
Desired Candidate Profile
- Qualification must be B. Tech (Dairy Technologist) /(Food Technologist) or M. Sc Food Technology.
- Candidate must have min 3-5 years of experience in Dairy / Food Industry / Any FMCG Companies / Beverages.