JK Masale has launched a new gourmet range of products for its customers. With this new launch, the company has entered into the seasoning segment. This product range has been designed for food lovers who want to enjoy delicious and salubrious food at the same time.

This newly launched product range consists of five glass grinders namely JK Burnt Garlic Seasoning, JK Black Salt, JK Himalayan Pink Salt, JK Italian Seasoning, JK Malabar Pepper Mix. It has also included two sprinklers by the name of JK Pepper Salt Mix Shaker, JK Chilli Flakes in this product portfolio.

These seasoning products can be utilized to transform food into mouthwatering dishes. These products empower customers to augment the taste of normal dishes without compromising with the taste of the original recipes. All variants are manufactured from naturally sourced raw material. Each product of this seasoning range has a number of health benefits. Most of the products of this segment have therapeutic effects as well. All these products are being packed keeping all the hygiene standards in mind.

Sharing his views on this occasion, Ashok Jain, managing director of JK Masale stated- “Seasoning market is gaining popularity in India. We are excited to expand our horizon in the seasoning segment. These new variants will cater to the rising demand for the healthy seasoning product in West Bengal.”

Established in 1957, JK Spices or better known as JK Masale is a privately-owned premium and authentic Indian Spices Brand. The brand aims to serve the market with unadulterated and hygienically packed spices and food products. Under the guidance of Late Shri Dhannalal Jain (Kala), the founding father of JK, the firm has progressed a lot. Shri Jain was a true visionary who always motivated his team to work with a mission to serve the market with consistency in term of quality and services. Hard work and patience played a vital part during the entire process.


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