High Liner Foods has recently announced the appointment of Paul Jewer as the Company’s Interim Chief Executive Officer. With this appointment, the Board of Directors completes a comprehensive internal and external search for a President and Chief Executive Officer.
Read: August 2023 Issue of Food Infotech Magazine.
“Paul’s extensive experience and proven track record of leadership with High Liner Foods will provide stability and continuity for the organization as we continue to work through the transition process,'” commented Robert Pace, Chair of the Board of Directors. “The Board of Directors determined that it was in the best interests of the Company to put in place interim executive management that can serve as long as needed, and we are fully confident in Paul’s ability to lead the organization during this important chapter in the Company’s history.”
“I am humbled and honoured to serve as the Interim Chief Executive Officer of this incredible organization,” stated Paul Jewer Interim CEO High Liner Foods. “I look forward, in this interim period, to working with our great leadership group to build upon the solid foundation and momentum we have in place.”
This appointment comes in the wake of the resignation of Rod Hepponstall, who was earlier the President and Chief Executive Officer of the Company. The resignation will come into effect on or before 02nd January, 2024.
