Dymatize, a leading performance nutrition brand, has teamed up with Dunkin’ once again to launch a drool-worthy innovation combining the brand’s science-backed, award-winning hydrolyzed whey protein isolate with the iconic taste of Dunkin’s Glazed Donut. The result: ISO100 in Dunkin’ Glazed Donut flavor. The new flavor offers 25 grams of ultra-fast absorbing, high-quality protein per serving helping fitness enthusiasts and Dunkin’ lovers alike fuel their highest strength and fitness ambitions.
“Our consumers work overtime to meet their ambitious fitness goals. The last thing they want after a long workout is to reward their hard work with a protein powder that falls flat on flavor. That’s why Dymatize is always looking for new flavors and exciting partnerships, while never sacrificing our commitment to science-backed nutrition,” said Matt Echave, Associate Director at Dymatize. “Our partnership with Dunkin’ underscores that commitment; the melt-in-your-mouth deliciousness and flavor of Dunkin’s iconic Glazed donut plus hydrolyzed whey protein isolate, empowers our consumers to go further.”
Staying true to the ISO100 legacy, the Dunkin’ Glazed Donut flavor is science-backed and formulated to fuel fans further, containing 25 grams of ultra-filtered whey protein isolate with 120 calories and one gram of sugar. Each scoop is formulated for easy mixing and is loaded with 5.5 grams of muscle-building, branched-chained amino acids to provide essential nutrition for superior performance potential.
This latest flavor complements the beloved ISO100 in Dunkin’ Cappuccino and Mocha Latte flavors, making it easier than ever for fans to enjoy their favorite duo of donut and coffee flavors in their workout routine. ISO100 in Dunkin’ Glazed Donut flavor joins eleven other crave-crushing flavors in the ISO100 lineup with unbeatable taste and superior formulations.
“We are thrilled to continue our partnership with Dymatize and provide our fans with another way to enjoy the iconic flavors of Dunkin’ while empowering their fitness journeys,” said Brian Gilbert, Vice President of Retail Business Development at Dunkin’. “This new innovation perfectly captures the time-honored Dunkin’ Glazed donut, offering fans a classic flavor they will instantly recognize and savor.”
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