Author: Prakash Mishra

ULMA Packaging has been honored with the GOLD Award for Sustainable Suppliers granted by BIMBO Group, one of the world’s largest food groups. This recognition, part of their BEAR program (BIMBO Environmental Alliance for Reduction of CO2), highlights strategic partners…

SIG, a leading solutions provider of packaging for better, announces the first expansion of its high-tech aseptic carton production plant in Querétaro, Mexico. Following the successful start of operations in early 2023, the company will invest an additional $35 million…

Bold taste meets breakfast tradition as CINNAMON TOAST CRUNCH™ and HORMEL® BLACK LABEL® bacon reunite for another irresistible collaboration: CINNAMON TOAST CRUNCH™ HORMEL® BLACK LABEL® Bacon Flavored Cereal. Following last year’s buzzworthy debut of the HORMEL® BLACK LABEL® CINNAMON TOAST…

NSF, an independent global services organization, has announced the launch of its MOAH-Free certification program for nonfood compounds and food equipment materials used throughout the food manufacturing industry. This new certification addresses growing concerns regarding Mineral Oil Aromatic Hydrocarbons (MOAH)…

The US-based producer of Hispanic products Cacique Foods has named former executive of Mondelez International and Danone Pedro Silveira the new CEO of the company. Silveira replaces Gil de Cardenas, who has been at the helm since 2009. He is…

Britannia and Walko Food Launch NIC Bourbon Ice Cream. Presenting NIC Bourbon Ice Cream, the new method to enjoy the taste of chocolate. This treat puts the creamy chocolate ice cream of NIC and Britannia Bourbon biscuits together by adding…

In this article we will see the top 10 pickle and preserved vegetable brands in the world. The golden pickles and other preserved vegetables have marked the cultural existence of people around the world since time immemorial, serving as a…

In this article we will see the top 10 canned food companies in the world. Canning preserves food by placing it in airtight containers and then heating it to a specific temperature that kills harmful microorganisms. Not only does the…