Honey has been used by humans since ancient times, nearly 5500 years ago. Most ancient population, including the Greeks, Indians, Chinese, Egyptians, Romans, Mayans, and Babylonians, consumed honey both for nutritional aims and for its medicinal properties. Honey no needs…
Author: Michelle Dennis
Welcome to Food Infotech, today we have Rupali Gupta, Quality Head of Kerry Ingredients for the Indian subcontinent. Today we would like to ask her a few questions about what she does and also about Kerry Ingredients. Q1. We would…
Michelle Dennis from Food Infotech speaks to Monish Shete, CEO of Elscint Automation in an exclusive interview on the effects of automation in the food industry. Read on to learn how Elscint is empowering and driving innovation in various industries…
Food flavourings are essential in crafting delicious and flavourful dishes. From savoury to sweet, spices to herbs, these elements play a crucial role in enhancing the taste of our favourite foods. Have you ever wondered how these flavourings are made?…
Food additives and preservatives have become staples in our modern diet. They range from simple sugars, salts, and acids to complex man-made chemicals. Their primary purpose is to preserve flavour, texture, and colour in foods while extending their shelf life.…
Venwiz, India’s premier marketplace for EPC and Projects Procurement, proudly announces the successful culmination of its groundbreaking webinar. It was titled “Advancing Sustainable Procurement in India’s EPC Industry.” Held on June 5, 2024, World Environment Day, the event brought together…
ELANPRO is setting a new benchmark in commercial kitchen functionality albeit with the launch of its state-of-the-art Undercounter Refrigerator series. These advanced refrigerators are being designed to enhance efficiency and also proviode sophistication in every culinary setting. Innovative Design and…
In celebration of World Environment Day, Coca-Cola India launched #BenchPeBaat, a campaign to revive the spirit of true connections and conversations among people. This initiative highlights Coca-Cola India’s commitment to creating a World Without Waste through a circular economy and…
Pureture, a US biotech company specializing in developing animal-free ingredients that function just like animal-based proteins, has succeeded in creating yet another innovation to enhance the cultivation process of yeast protein. This is an essential part of their alternative casein…
Emulsifiers are crucial food additives that enable the mixing of substances that normally don’t combine, such as oil and water. These molecules have a dual affinity: one end is hydrophilic (water-loving), and the other is hydrophobic (oil-loving). When introduced into…
Michelle Dennis from Food Infotech has the pleasure of diving into the world of food safety and quality with Swasti Singh, Senior Manager of Quality Assurance at Srinivasa Farms. Swasti will be sharing invaluable insights into the meticulous measures undertaken…
Michelle Dennis from Food Infotech conducts an engaging interview with Chef Mayank Taneja from Live Cook, delving into the innovative culinary solutions offered by the brand. This insightful discussion provides a unique opportunity to explore Chef Mayank’s expertise and vision for Live Cook,…
Michelle Dennis, from Food Infotech, sits down with Hasan Raza, Manager Sales and Application at Lainox, Ali Group, to delve into the innovative offerings of the company. Lainox, prominent brand under the Ali Group umbrella, specializes in commercial kitchen equipment,…
Michelle Dennis, from Food Infotech, sits down for an insightful interview with Balaji Giri, KAM from Testo India. So, let’s delve into this insightful chat on technology and food safety that promises to uncover valuable insights from Balaji regarding Testo’s…
Michelle Dennis, from Food Infotech, recently had the privilege of meeting with Piyush Mishra, Key Account Manager – North, at Worldpack Automation Systems Pvt Ltd. This encounter shed light on Worldpack’s pivotal role as a leading authority in the design…