Food industry news - Food Infotech

Hangyo Ice Creams Pvt. Ltd., one of South India’s Ice Cream brands, is ramping up operations to meet growing consumer demand across Karnataka, Kerala, and Goa. With a current production capacity of 1.25 lakh liters per day and an annual turnover of ₹300 crores, the company is leveraging a legacy of innovation, regional leadership, and strategic expansion to strengthen its footprint in the Indian ice…

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